Yibin, a city located in Sichuan province, is rich in food culture. Here are some delicious snacks in Yibin:

1. Yibin burning noodles: Yibin burning noodles is one of the most famous foods in Yibin and a classic dish in Sichuan cuisine. It uses hand-made noodles with unique spices and seasonings, which are fragrant and delicious after lighting.

2. Broken rice sprouts: Broken rice sprouts are one of Yibin's traditional snacks, which are made of high-quality rice and soybean sprouts through fermentation, cooking and chopping. Broken rice sprouts taste sweet and sour, which is one of Yibin people's favorite foods.

3. Three whites of Lizhuang: Lizhuang is a place name of Yibin, and the three whites refer to the white meat, white cake and white wine of Lizhuang. Li Zhuang's white meat is made of high-quality pork, cooked and sliced, which tastes delicious.

4. Oil-rich huang ba: Oil-rich huang ba is one of the traditional snacks in Yibin. It is made of high-quality glutinous rice and brown sugar through fermentation, cooking and frying. Oil-rich huang ba tastes sweet and delicious, and it is one of Yibin people's favorite foods.

5. Wuliangye in Yibin: Wuliangye is one of the famous liquor brands in China, and its producing area is located in Yibin. It is made of five kinds of high-quality grains, such as wheat, sorghum, corn, sweet potato and buckwheat, through fermentation, distillation and other processes. Wuliangye is one of Yibin people's favorite drinks with mellow taste and rich aroma.

In addition to the food listed above, there are many other snacks and specialties in Yibin, such as stinky tofu, kebabs, Hongqiao Ye Er Ba, huang ba with oil and so on, which are all worth trying.