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Heyuan Food

Ai cake, pig's trotters powder, Hakka three-fermented rice wine, Zijin Badao soup, Hakka salty chicken, five-finger peach soup, sweet-scented osmanthus fish in soup, etc.

1. Ai Cong: It is a traditional snack made from cooked mugwort and glutinous rice flour, and steamed in a steamer. It tastes soft and glutinous, has a strong aroma of mugwort, is sweet and delicious, and has certain health-preserving effects.

1. Ai Cong: It is a traditional snack made from cooked mugwort and glutinous rice flour and steamed in a steamer. It tastes soft and glutinous, has a rich aroma of mugwort, is sweet and delicious, and has certain health-preserving effects.

2. Pig's trotters powder: Pig's trotters powder, as the name suggests, is powder with pig's trotters added.

It seems quite ordinary, but the production process of pig's feet is unique, the color is bright, the taste is especially delicious, the texture is springy, fat but not greasy.

The noodle soup is sweet and has a very fresh taste. It is a favorite daily snack of the locals.

3. Hakka three brews: Hakka brews are very famous, with all kinds of colors, flavors and flavors. It seems that any ingredients can be used to "brew" them.

The Hakka three stuffings refer to stuffed green peppers, stuffed bitter melons, and stuffed eggplants.

The delicious flavor of the meat filling blends with the fragrance of the vegetables, creating a rich and unique taste that is very delicious.

4. Zijin Badao Soup: Badao Soup is a very famous soup in Zijin. It uses eight pig parts: lean meat, pig heart, pork loin, pork liver, pig intestine, pork belly, pig lung, and pig pancreas for a long time.

It is cooked and has a rich flavor and comprehensive nutrition.

When eating, add chopped green onion, pepper and other seasonings to make it very delicious.

It looks greasy, but tastes very sweet.

5. Hakka salty chicken: Hakka salty chicken is a traditional dish in Heyuan. It has crispy skin and smooth meat, unique texture and delicious taste.

Although the ingredients are simple, it has a unique flavor and endless aftertaste.

6. Five-finger peach soup: It is made by adding five-finger peach with chicken, pork ribs and other ingredients. It tastes sweet and delicious, has a unique smell, and has good health care effects.

7. Sweet-scented osmanthus fish in soup: The sweet-scented osmanthus fish in soup is made with fine craftsmanship, tender and smooth texture, fragrant fragrance, unique and delicious taste, and is a dish with both color and aroma.