The method of making sweet potatoes is as follows:

1. Peel the sweet potatoes and cut them into hob pieces, fry them in oil until golden brown, drain the oil and set aside;

2. Put the sugar and a little water into the pot, heat it over low heat while stirring;

3. Keep stirring, the sugar will start to bubble after it melts, and at this time you need to Stir;

4. When the sugar begins to change color, add an appropriate amount of cooked sesame seeds. When the sugar turns light brown, immediately turn off the heat, pour in the fried sweet potatoes, and stir quickly evenly.