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Do you like cooking in the car when you go to road trip? How do you feel?
I would like to answer this question and provide some suggestions based on my own experience in go on road trip.

First of all, I like cooking in the car, which feels good [yeah]

First of all, if you like go on road trip, and there are several long-distance trips every year, and there are many people and cars during holidays, accommodation and meals are a problem whether in urban areas or scenic spots. At this time, if you have rice flour oil, stoves, etc. In your car, you can buy some meat and vegetables in the nearby vegetable market and cook some dishes you like, which are cheap, delicious and hygienic.

Secondly, if you travel on the road for a long time, encounter traffic jams for a long time, or drive on the long national roads in Xinjiang and Tibet, you can cook by yourself, which is hygienic and delicious, and will save a lot of food expenses in the long run.

If you travel long distances by car, I suggest you don't eat instant noodles every day, or go to restaurants. You can reserve gas stoves, rice flour oil, seasonings, pots and pans, etc. You can buy meat and vegetables at any time in the local area, and a visit to road trip can save a lot of money.

It's a good idea for road trip to eat and stay in restaurants, but is there any other way? Of course, that's self-reliance and ample food and clothing. Moreover, when you regard labor as the first need, how can you cook on the road in the car? Next, let me introduce you.

Generally speaking, cars have generators and batteries. The battery is mainly used to start the car and provide power for the power users of the car. These are all generated by generators, generally between 800 W and1500 W. The power of cigarette lighters will not exceed 200W, so don't even think about it when cooking. It is ok to charge the notebook and mobile phone. There are 12V rice cookers on the internet, but the power-on time is very long, which takes more than 40 minutes. Only 1-2 people can cook.

This paper describes the use of inverter, which is a conversion device that converts DC 12V into the familiar AC 220V, and is the power supply of household appliances. I bought 1000W inverter, 450 yuan. You get what you pay. That's the reason. It's cheap but not good.

The sagitar battery is 60AH, 60x 1 2 = 720 W. In fact, the power of the generator is above 800W, and that of the rice cooker is 500W W. The conversion efficiency of the inverter is less than1,generally around 0.8. Remember, don't start the car when parking, and don't cook with the battery of the original car. This post is mainly about cooking while driving, because the electricity used at this time is the electricity of the generator, and this electricity comes from gasoline.

To road trip, I don't like cooking in the car.

Road trip's ultimate goal is to find that freedom, get rid of the constraints and uncertainties of taking other means of transportation, and then play as much as possible.

You can taste local snacks and delicious food where you go, which is an important part of tourism for most people. If you cook in the car, one is time-consuming and inconvenient, the other is unsafe, and the other is that cooking with things takes up the space of the car.

Therefore, I definitely won't consider cooking in the car!

My answer is:

I like cooking in tourist parking lots and under cars.

First of all, I think: as far as the theme is concerned, we can't mechanically say, "Besides instant noodles and cooking in the car, the lampblack is very uncomfortable ..." If we have to mechanically say cooking and cooking in the car, how to solve the uncomfortable problem remains unsolved.

Secondly, I think: 1. Whether it is a self-driving RV, SUV or ordinary small family car, when the vehicle is driving, you can use the on-board power supply to stew a little staple food such as rice with a high-voltage rice cooker. No one can cook or cook when the vehicle is running. 2. Normal people don't do this unless there are mental patients in the car, people who don't respect traffic laws and regulations, and people who don't respect the safety of themselves and others.

Third, I think: 1. Go on road trip's friends who are going to eat and live in the car usually think ahead. When they arrive at the parking place, how to solve the problem of cooking and cooking as soon as possible will buy spare power supply, rice cooker, induction cooker and wood stove in advance; Buy parking tarpaulins, rain-proof, wind-proof umbrellas, umbrellas and other items, so that cooking under the bus will not be affected in general stormy weather. 2. I downloaded many videos of cooking, stewing and pickles online, which accumulated resources for go on road trip and parking cooking, and it felt delicious and clean. 3. On the trip, besides tasting local food, you also cook by yourself, and the vegetables, meat and eggs you buy at any time are fresh, which can ensure that you can eat safely and avoid the trouble of looking for restaurants everywhere. Of course, when we travel, after cooking and eating in the car, we must clean up our garbage and send it to the garbage dump to reduce the pollution of tourists to the environment and reduce the burden of local environmental protection personnel to clean up the garbage.

To sum up, when I am in go on road trip, I like to cook in the car, arrive at the tourist parking place, eat and live in the car, and cook by myself after getting off the bus. This not only saves time, but also improves my cooking skills. It is clean and hygienic, and it is safe to eat. Can realize healthy tourism, environmental protection tourism and happy tourism!

Do you like cooking in the car when you go to road trip? How do you feel?

I'm glad I answered this question for you. In recent years, with the general improvement of people's living standards, go on road trip has also become a craze. To tell the truth, when I go to road trip, I like to cook in the car. Personally, I think cooking in the car has the following advantages: first, you can cook in the car to suit your own taste when you go to road trip; Secondly, going to road trip can save some expenses by cooking for a long time. The most important thing is that his own cooking is clean and hygienic.

What's it like to talk? Personally, I think it's ok. It's quite convenient.

Traveling abroad is just a fun mood. Not going to a restaurant, that's unaffordable. I like doing it by myself best. This is a kind of enjoyment and fun. Especially the process of preparation and cooking is a very interesting thing. I like to cook by myself!

Hello, I'm Gugu 168, and now I'll answer: Go to road trip, do you like cooking in the car? How do you feel?

I am a go on road trip fan, and I like to drive around when I have time. Occasionally, I like to have a picnic outdoors or something. Sometimes it is difficult to find a restaurant in the suburbs, so eating becomes a problem, so I specially bought a portable box gas stove for cooking in go on road trip. Share my personal feelings and opinions.

Advantages:

1. When you are away from home, cooking by yourself is convenient to solve the problem of eating. When he is hungry, he finds an open space to set up a stove and pot, and then makes a fire to cook. Especially in the wild, in the wild. I remember going to Guizhou by bus many years ago. There are rugged mountain roads everywhere in Guizhou, and these places are far apart, and the roads are still under construction. At that time, we could only drive at a turtle speed of 30 kilometers per hour. It's time for dinner. After six o'clock in the evening, we began to look for restaurants. The children were crying with hunger (the dry food prepared in the car had been finished), but there were no people along the way, let alone the restaurant. I didn't see a small shop until ten o'clock in the evening, and a person bought a bucket of instant noodles to solve it hastily. At this moment, I not only sighed: How wonderful it is that go on road trip can cook for herself!

2. The second time I went to Guizhou was the National Day of 20 18, and I had my first lesson. It is also to prevent people from eating more on National Day, and to save some money. I bought a stove specially, brought pots and pans and prepared enough food in the car. In the first few days, I felt very fresh and full, and I no longer had to look around for restaurants and starve. But after a few days of tossing, the problem came.

Disadvantages:

1. Driving and cooking outside definitely needs water. Cooking needs water, washing vegetables needs water, and washing dishes needs water. Even if there is bottled water in the car, it won't take long. So it is more convenient to find a place with water before cooking. In order to cook, I drove around looking for rivers and finding places with water in the village. Squatting on the side of the road to cook and eat, people are staring at you, making it a bit like an underground worker, which is really embarrassing.

2. Portable stove has small firepower and long cooking time. Not suitable for a big meal. Just cook some noodles, hot cooked food and hot pot. If you want to have a "stir-fried mutton" and stew a chicken and duck at home, it will be a bit difficult. As mentioned earlier, this kind of stove is much weaker than the gas stove at home. Moreover, a lot of gas tanks should be prepared. A box of gas has a net weight of 250g, and the burning time is 2 hours at most. The more it is, the weaker its firepower is. It takes about 15-20 minutes to boil a small pot of water.

No matter how much food is prepared in the car, you must replenish it. For example, you can't eat too many vegetables, and you can't eat them in a couple of days. At this time, in a strange place, you must look for vegetable markets and supermarkets all over the street. After all these troubles, the fun of traveling has been greatly reduced.

4. Security risks, if it is summer. The fuel tank should prevent the high temperature in the car, thus causing flammable and explosive danger.

Personal advice:

When traveling by car, you can prepare cooking tools and fast food, such as eggs, noodles, rice noodles, instant noodles and so on. In case of emergency.

It's great to have a physical examination once in a while and cook outdoors! Cooking outside may lead to the embarrassment mentioned above.

These are my personal views on go on road trip. Do you like cooking in the car? My personal feelings and opinions are for reference only, and I hope to help you.

Hello, everyone, I'm grapefruit. I'm glad to answer this question. Does road trip like cooking in the car? First of all, I don't like it. The following is my opinion.

1 Travel is of course about tasting local specialties.

2 the safety index of cooking in the car is too low, and the electricity consumption is unsafe.

The taste is too strong.

The above three points are my personal views, thank you for your reference only! !

Hello, as an old driver who has traveled in more than 30 countries and has self-driving experience in more than 10 countries, let me answer your question. Because I have self-driving experience in the South Island RV in New Zealand, and I cook in the car.

This is a father-son caravan tour with my son, which lasted 12 days, and there was food and shelter in the caravan. The RV is a Mercedes-Benz four-person RV with kitchen and bathroom. The following small video is the internal structure of the RV.

The kitchen stove has four burners, an induction cooker, a microwave oven, an electric oven, a small refrigerator with a capacity of about 50 liters, a toaster and a coffee pot. Tableware and dishes will also be prepared for you.

Generally speaking, I will buy food when I drive past the supermarket, then park my RV in a beautiful place to cook, and then enjoy father-son dinner. It feels really good and saves money. The following video is a video of me cooking in the RV.

However, the trouble with RV is to empty the accumulated domestic wastewater and discharged wastewater every few days. Charging in the camp is also an experience.

I hope everyone can travel with the people you love after the epidemic is over.