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When food becomes a business card, do these 15 “cities worth visiting just for eating” have your hometown?

More and more people no longer only consider beautiful scenery and hotels as their main considerations when choosing travel destinations!

Food is one of the must-have reasons!

Which city will be the city where you most want to eat, or the city where you will never forget to eat delicious food?

Start a new trip for food!

"Eating in Guangzhou, cooking in Fengcheng (now Daliang, Shunde)", it is said that Shunde people are as casual about "eating" as the snacks on the streets, and they can also be as meticulous as the eight treasures of jade delicacies.

Its unique food culture has attracted CCTV food programs to select materials countless times, whether it is the tip of the tongue series whose reputation once reached 8.9 on Douban, or the lively and fragrant "Taste of Shunde" filmed by Chen Xiaoqing's team on the streets,

They tease the audience's taste buds time and time again.

Walking through the streets and alleys of Daliang, the dim and old decorations of roadside stalls and food stalls cannot hide the tempting fragrance of the food; in Ronggui, where tradition and fashion collide, emerging online celebrity stores and century-old stores complement each other.

; And Xingtan, which has a unique Lingnan ancient village pattern, is also famous for its poetic and picturesque waterside private cuisine with ancient roads; the little-known Chencun seems to have become famous due to the popularity of Chencun Noodles.

"Wherever there are Shunde people, there will be the best flavor." This is not unreasonable!

People from Chengdu make a special trip to eat here!

It’s a paradise for foodies. Six meals a day cost less than 100 yuan. Countless people go to Chengdu specifically to eat. Hot pot, Bobo chicken, skewers, rabbit heads... any one of them can make delicious dogs salivate.

But Chengdu people will take advantage of weekends to fly 100 kilometers south and drive 2 hours to go here, not for the famous Leshan Giant Buddha and Mount Emei, but to eat the most authentic bowls, bowls and chickens!

When you arrive in Leshan, you will find that the dirt on the roadside looks delicious!

The tempting fragrance of food wafts from the simple roadside stalls, old fly restaurants, and food stalls everywhere; the old Sichuan custom of ordering food without looking at the menu is still maintained in the stir-fry restaurants; or dozens of people in the bustling city

The same old taste as ever, or the endless laughter and fun in the off-the-beaten-path, all in the old shops that hide their secrets... If you take a closer look at this city, you will find that Leshan is a secular city.

The lovely fireworks are its most moving scenery!

Zhanjiang, the only officially certified seafood and gourmet capital, has moved the entire late-night snack scene with just one oyster. This name that often appears on the signboard of the food stall downstairs in your home has finally moved the entire late-night snack circle with just one oyster.

It comes with colorful fireworks and appears in the eyes of hundreds of millions of foodies.

In addition to oysters, there are also some of the most delicious seafood in China, sandworms that make outsiders blush, and white-cut chicken that Cantonese people can't afford to put down.

, the usual morning tea, noodles, sugar water, snacks, etc. in Guangdong also have their own flavors here, and there are also all kinds of tropical fruits that are incredibly cheap.

From the morning market to the evening market, this city does not neglect eating at all. "It's so delicious that it changes your outlook on life" is just a lightweight adjective for Zhanjiang.

This is the southernmost coastal city in mainland China; this city whose name even exudes the aroma of garlic and oysters; this is the only officially certified seafood city; this is the top 10 must-eat cities in the country that are secretly hidden in the hearts of foodies;

We also successfully joined the luxury camp of "City Club Worth Going to for Food".