With a variety of signature delicacies, Singapore lives up to its reputation as a gourmet paradise.
From affordable dining options to fine dining restaurants, top culinary experiences are here in this handy guide.
1. Chin Mee Chin Confectionery Coffee Shop This tempting bakery is located in a historic shophouse and serves delicious breakfast. The main dish is freshly baked kaya toast. The toast is spread with eggs and coconut milk sweet sauce.
and butter, it is really sweet and delicious. 2. 328 Katong Laksa This popular snack shop serves hot laksa, which is cooked with rice noodles, shrimps, clams and coconut milk soup. It is fragrant, rich and delicious. 3
, Guan Hoe Soon Restaurant Yuan He Chun Cuisine Restaurant 7pm: Go to Guan Hoe Soon Restaurant, one of the oldest Nyonya restaurants in Singapore, to taste delicious food with a wide variety of dishes that are dazzling and full of Peranakan (Straits Chinese specialties).
There are everything from itekteam to spicy braised beef rendang. 4. Prata Saga Sambal Berlada Indian Pancake Snack Stall Pancake is a South Indian pancake served with curry fillings. It is crispy on the outside and tender on the inside.
Indian pancakes are top-notch. 5. Boon Tong Kee This popular restaurant serves Hainanese chicken rice. The chicken is tender and juicy, the rice is oily and fragrant, and it is paired with the aroma of garlic, ginger and chicken fat. It is an ideal choice for lunch.
6. Restaurant ANDRE This award-winning restaurant is helmed by chef/owner Andr Chiang and is located in a three-story shophouse. It serves exquisite French cuisine in an intimate and elegant environment. 7.
_ If you have the opportunity to visit this local food shop in Lu Market, the popular Lor Mee (yellow noodles with braised meat sauce and water) _ Chwee Kueh (steamed rice cake with salty pickled radish shreds) is not to be missed. 8. HajahMaimunah Malay
This famous restaurant serves Padang Curry Rice, a dish made with a variety of spices and served with steamed rice. 9. No Signboard Seafood Chili Crab is a must-try dish in Singapore, using spicy ingredients.
Cooked with eggs and plump crabs in tomato sauce, this restaurant's chilli crab is very popular. The golden and crispy steamed buns are delicious when dipped in the sauce.