French fries are the most common food in fast food restaurants, even in western restaurants, and they are very popular with the public. French fries are usually fried at high temperature, but as parents, they don't really want their children to eat too much fried food. After all, they are not very healthy. But children want to eat French fries, so they have to cook them in the oven. Although it is baked at high temperature, it is better than fried, and the oil consumption will be much less. The French fries baked in the oven are crispy outside and tender inside, not worse than fried ones. In order to make the French fries heated more evenly, it is best to cut them into strips of the same size and turn them over in the last five minutes to make the baked color more beautiful.

By Guangdong Haizhiyun Douguo Gourmet Official Certification Expert

Ingredients

Potato 4g

Salt 3g

Corn oil 1g

Steps

1. Peel and wash the potatoes

2. Cut them into strips, not too finely, and then rinse the starch on the surface with clear water

3. Cook the potato chips until they are still hard

4. Pick them up, drain them, and let them cool

5. If there is still water after cooling, use kitchen paper to absorb the excess water

6. Put a piece of tin foil in the baking tray, pour some oil on it, put the potato chips on it, and coat each one with oil. Don't overlap, put it flat (you can also pour the oil into the basin, cover it with a plastic wrap and shake it several times to coat the potato chips with oil)

7. Preheat the Dongling K4C oven to 225 degrees, which usually takes more than 1 minutes. Put the baking tray on the grill, put it on the middle and upper floor, bake for about 25 minutes, and then take it out in the last 5 minutes, and turn the potato chips over with chopsticks. Be sure to bake enough, so that the baked French fries will be crisp, otherwise they will be soft. If you like soft French fries, don't bake them too dry.

Tips

After baking, you can sprinkle black pepper while it is hot, or order ketchup to eat. While reading a book, eat French fries and eat them all in a blink of an eye.

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