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Disadvantages of opening donkey meat restaurant

the supply of goods is relatively expensive and the cost is relatively high.

Compared with pigs, pigs can give birth to about 5-12 piglets at one birth. Moreover, when pigs are about 1 months old, they will find a good price and sell them. The growth cycle of pigs is very short and they are sold quickly. It may take at least 2.5 -3 years for donkeys to get pregnant, give birth in Xiao Lv and reach the selling level in Xiao Lv. After a long time, the cost of raising donkeys becomes greater and the selling price is more expensive.

China Donkey Meat Cuisine

Many places in Luxi, southeastern Shandong, northern Anhui, western Anhui, northwestern Henan, southeastern Shanxi, northwestern Shanxi, northern Shaanxi and Henan have formed unique traditional foods and local famous foods. Such as salty donkey meat in Zhaoxian, Jiahe donkey meat in Qingzhou, Xunzi donkey meat in Shitang, Feidong, Laodifang donkey meat in Junan, Laowangzhai donkey meat in Gaotang, Hejian donkey meat, Guangrao donkey meat, Caohe donkey meat in Baoding, Caoji donkey meat, Mizhi donkey meat, Shangdang donkey meat, Luoyang donkey broth, Jiaozuo donkey meat in soup, Baodian donkey meat and piled stone donkey meat.