Donazi series
Donalds is one of the most common donuts. Common bakeries, bakeries, bakeries, etc. generally have this product.
The most popular doughnut should be America across the ocean. In the United States, donuts are as common and common as steamed stuffed bun shops in China. The most typical brand is Dunkin‘Donuts. No brand should be able to stand shoulder to shoulder with it on a global scale. Deeply loved by the president of the United States. It is also one of the top ten fast food brands in the United States, and its status is much higher than KFC and McDonald's. When Ken entered the China market in 2008, the development was not smooth sailing.
Tuanzi family is a local doughnut brand in China, which was founded on 20 10. After nearly 8 years of development, it has developed into one of the famous donut brands in China. Different from Danken's business model, Bao jiaozi's big family donuts adopt the model of small shops and lovers' shops. This model is more suitable for the business model of China people.
The picture above is a typical classic doughnut. Donalds are generally divided into solid and hollow, or there is a circle in the middle. As for various shapes, they are actually realized by surface decoration. Chocolate, jam, icing, sugar needles, nuts and a series of things can be attached to the surface of doughnuts.
The most common way to make doughnuts in America is to attach icing on the surface. There are relatively few donut franchisees in China, so more diy decorations and other things will be attached to them.
Fendi
Fendi is essentially different from Donazi. Mainly reflected in the different premixed powders used by the two. Therefore, the doughnuts made are more Q-shaped, more elastic and non-sticky.
The picture above shows the classic Fendi series doughnuts, and the Fendi series doughnuts of China jiaozi family are very tasty, chewy and delicious.
Baked egg rings
Egg donuts are very different from the first two categories. Egg doughnut is a kind of freshly baked doughnut, which is the actual practice of most bakery and bakery. Because the making process of this kind of doughnut is relatively simple and fast.
The process of making classic Donuts is quite complicated. It involves a series of operations such as kneading dough, molding, fermentation, carving, continuous proofing, frying (using professional oil, which is generally useless), cooling, decoration and production. A process takes about 2 to 3 hours.
The egg baking ring completely omits the above operation flow and is relatively simple to make.
In fact, the picture above is the most typical baked egg circle. Its modeling essence is very similar to that of Donazi. The main difference is the size and taste.