Changshun County, Guizhou Province is known as the "hometown of delicacies and delicacies". It is rich in natural products, with green mountains and green waters, and it also breeds many delicious dishes. Whether it's a restaurant or a food stall, you can taste authentic Changshun cuisine.

First of all, it must be mentioned that "seven persimmons and eight dates" is a classic food. The natural persimmon and Zizyphus jujuba in Changshun County are ingeniously combined. After a unique brewing process, they are both sour and sweet, mellow and delicious, and they will make people want to stop eating.

Secondly, there are fresh and delicious "Changshun edamame". The edamames here are all planted by local farmers themselves, and they are picked by traditional methods without using chemical pesticides, so they are healthier and more delicious. These edamames are tender and delicious, and you can feel the overflowing bean fragrance with a bite.

Finally, of course, you can't miss the "Changshun glutinous rice". Because the climate in Changshun County is suitable for planting glutinous rice, the glutinous rice here is extremely delicate, soft and mellow. Moreover, different suppliers and restaurants will add different ingredients and condiments to it, which will make people feel excited in an instant.

In a word, the food in Changshun County, Guizhou Province is rich and colorful, which is definitely worth a try. Whether you are a diner or a gourmet, you can find your own taste and fun here.