Many people misunderstand that there are many flies in fly restaurants. In fact, this is not the case. Fly restaurants are a major feature of Chengdu and refer to some small restaurants that have not been beautifully decorated. Generally the sanitary conditions are not good but the taste is very good. ?

Fly restaurants in Chengdu refer to those low-priced and narrow restaurants, describing their smallness and cheapness. The stores are smaller than restaurants, and some restaurants are even located in residential areas. Generally, fly restaurants do not have branches (some restaurants have branches). For Sichuan cuisine, due to its characteristics of hundreds of dishes and hundreds of flavors, it has created a situation where you only need to master one dish to conquer the world.

Common peppercorn chicken, boiled fish, and even hot pot are all popular dishes in the world. Therefore, there are many masters of folk dishes. It is no exaggeration to say that every household has one or two dishes that can be cooked to the level of a master. Therefore, a large number of low-cost, family-run a la carte shops are popping up on the streets. Regarding hygiene requirements, it is not impossible. It’s just that all business activities aimed at profit must be cost-deducted.

Since supervision does not impose mandatory requirements, why spend too much money on sanitation? Therefore, the operation of street shops depends more on conscience than supervision. At least in Chongqing, there will be a large number of restaurants with poor sanitary conditions but excellent taste. Also, by my personal standards, “tidy” definitely means the same thing. That is to say, a neatly organized store will generally be hygienic, but a messy store will definitely be dirty. As for whether to go to a place like this to eat? At least for now, if you cross out these stores, you will miss out on a lot of delicious food.