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Summer snacks that are often eaten in summer
Summer snacks include: white bean jelly, black bean jelly, mung bean soup, hand-rubbed ice powder, cold cakes, wine-brewed ice jiaozi and so on.

1, white bean jelly

White bean jelly, peach white bean jelly, milk peach white bean jelly, white bean jelly ice cream (green tongue), dragon fruit white bean jelly and so on. White bean jelly is crystal clear, refreshing and delicious, with pleasant flavor, especially suitable for summer consumption. If you refrigerate it, it will taste better.

2. Black bean jelly

I can't tell the difference between Xiancao, Guiling Ointment and black bean skin. They are all the same color. Black bean jelly is made from Xiancao through advanced technology. It has the function of clearing away heat and relieving summer heat, and is rich in flavor, which is most suitable for eating in summer.

3. Mung bean soup

Mung bean soup is a soup made of water and mung beans, which has the effects of relieving summer heat and quenching thirst, clearing away heat and detoxifying. Mung bean soup is rich in nutrition. Mung bean soup has many practices and tastes. The most common methods of mung bean soup: mung bean barley soup, lily mung bean soup, pumpkin mung bean soup, kelp mung bean soup.

4, hand rub ice powder

Hand-rubbed ice powder is a famous flavor snack in Sichuan. Hand-rubbed ice powder is cold and sweet, tender and refreshing. Because hand-rubbed ice powder is transparent, smooth, delicious and cheap, it is loved by people.

Step 5 highlight

Highlight is a special snack in China. Gaoliang has sales in Sichuan, Chongqing, Guizhou, Hainan and Jiaxing, Zhejiang. Highlighting is sweet, soft, refreshing and delicious. Highlighting is a good food to cool off the heat in summer, and it is most suitable for eating in summer.

6. Ice jiaozi made by wine

It is essential for dessert to cool off the heat, and it can also be called mash ice dumplings, which are very popular in major hot pot restaurants and roadside stalls.