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How does Huanghua cook?
The practice is as follows

material

Hemerocallis

Pilgrims should take 50 grams.

pork

100g

verdant

1?o'clock

energy

1?o'clock

garlic

Two petals

edible oil

Proper amount

soybean

Proper amount

salt

Proper amount

working methods

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Soak the day lily in cold water for 40 minutes and wash it.

113 soak the day lily in cold water for 40 minutes and then wash it.

Shredded pork

2/ 13 shredded pork

Shredded onion

Cut the onion into foam

Ginger cutting foam

Cut ginger into foam.

Garlic cutting foam

Garlic is cut into foam.

Heat a pan, add oil, add shredded pork and stir fry.

6/ 13 Heat a pan, add oil, add shredded pork and stir fry.

Stir-fry until the shredded pork turns white, add onion, ginger and garlic and saute until fragrant.

7/ 13 Stir-fry until shredded pork turns white, add onion, ginger and garlic and saute until fragrant.

Stir-fry with soy sauce

8/ 13 Add soy sauce and stir fry.

Add day lily and stir fry.

9/ 13 Add daylily and stir fry.

Add a little water and stew for two minutes.

10/ 13 Add a little water and stew for two minutes.

Season with salt and serve.

1 1/

A delicious shredded pork day lily is ready!

12/ 13 A delicious shredded day lily is ready!

I look for peace in the snow. Let's communicate in Hunan and Kazakhstan!

13/ 13 I'm stepping through the snow to find peace. Let's communicate in Hunan and Kazakhstan!

skill

When the day lily is soaked, the old stems must be removed. I did it myself, so I didn't.