Desserts that are very common in breakfast restaurants, how many have you tried?

As the saying goes, "Eat well in the morning, be full in the morning, and eat less in the evening." From this, we can also see that you should eat well in the morning and eat foods with strong nutritional content.

Metabolism, the nutrients stored in the human body are basically consumed!

Therefore, a breakfast is needed to supplement the strength needed by the body to complete the hard work and study in the morning.

Today I will take stock of some common snacks in breakfast shops to see if you have any that you often eat and if you have any favorites, hehe!

Youtiao Youtiao is the most common breakfast shop. It is a kind of primitive pastry and one of the traditional Chinese snacks. Youtiao can be found in basically every breakfast shop.

The fried dough sticks taste crispy and puffy. Some breakfast shops will add an egg while frying the fried dough sticks. The aroma of the eggs and the crispy taste of the fried dough sticks mix together, making it a rare and delicious breakfast!

Of course, fried dough sticks and soy milk are the best partners. A mouthful of fried dough sticks and a mouthful of soy milk will start a day full of energy!

Ci cake Ci cake is an English snack made from boiled glutinous rice cake and then deep-fried. Add onion and garlic condiments to the boiled glutinous rice cake, put it into a mold and cut it into a small rectangular piece, then fry it in a pan until golden.

Crispy, take a bite, and the aroma of glutinous rice will burst in your teeth. Eat a few slices of glutinous rice cake in the morning to satisfy your hunger!

Feeling energetic all morning at work!

Ma Yuan mo balls are also called sesame balls, sesame balls, etc. There are different names. Each region has different views, as long as they say the same thing.