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Practice of steaming rice in pot
Mainly because of boredom, anyone can steam rice. At lunch, I suddenly found that the kitchen didn't tell everyone how to steam a person's rice, and I just filled the gap. I felt bored after that!

Change the composition. Change composition

rice

Banwan

Clean water

Proper amount

Methods/Steps Step by Step Reading

1

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Prepare a bowl for yourself and put about three quarters of the rice. This is a very small bowl for me. It depends on when you do it. For a girl, a small bowl is enough.

2

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After washing rice, add a thin layer of water.

three

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Add water to the pot. When the water in the pot is still cold, put it in a small bowl. When water boils and steam comes out, time is counted. Generally speaking, fifteen minutes is absolutely good. If the lid like me is transparent, you can also see the process of rice rising slowly and becoming full.

four

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All right! Super boring, really 100% successful, never met a student, or turned into porridge. Eat!

Matters needing attention

I always look after it after adding water. As long as the height of the meter is clearly visible, there is absolutely no problem. How much is it exactly? I really don't know.

If you sprinkle sesame seeds on it or something, I have no problem at all!

First of all, I think we must use fire when boiling water! Why did you turn to medium fire? Second, the water will not catch fire after boiling! That's it!