It mainly depends on what effect you need.

Bird’s nest can be paired with apricot juice. Both of them have the effects of moistening the lungs, nourishing the skin, and relieving coughs and asthma. And the apricot flavor will make the bird's nest's personality more prominent. My favorite bird's nest dessert is the bird's nest egg tart. Although egg tarts usually feel slightly greasy, this one was very refreshing. The egg whites are mixed with apricot juice, so the soft taste has a little personality. The bird's nest is placed directly on top of the egg tart, so the texture is quite substantial, with a crisp, smooth, sweet texture and a rich apricot flavor.

A more classic bird's nest dessert is first-grade bird's nest stewed in rose apricot juice. This dessert is made by heating apricot juice and rose dew, and then steaming the bird's nest in a steamer for 5 minutes. When serving, the steamed bird's nest and apricot juice are brought to the guests, and the guests can add apricot juice by themselves. That’s it. Therefore, the bird's nest in this dessert is very generous and suitable for absolute bird's nest lovers.