Scallops have a more delicious taste, while eggs have a lighter fragrance. Many people want to use scallops to make egg delicacies, so is this combination reasonable? Below I will introduce to you whether scallops can be eaten with eggs?

Do scallops and eggs conflict?

Can scallops be eaten with eggs? Scallops and eggs can be eaten together, but they are not mutually exclusive.

The most common way to make scallops with eggs is scallop egg custard. If you like this dish, you can’t miss it.

How about scallops? I don’t know whether it’s good or bad. Anyway, it’s fine if the kids are willing to eat it. I won’t eat it because it’s too fishy.

I heard that eating this can make children gain weight, and I’m looking forward to the results.

This bottle should last for a long time. In addition to cooking porridge and steamed eggs for children, I don’t know what else to use it for. It would be great if the seller could provide a recipe! In that case, you can change it every day and finish it quickly.

You can come to the store and buy it again.

I received the scallops, they are very good, relatively large in size and dry enough.

This is the eighth time I have repurchased it. It is more cost-effective than supermarkets and other stores. The whole family likes the stewed scallops and pork ribs porridge. It tastes so delicious.

I have always been satisfied with the food in this store. It tastes very safe. It is much better than the seafood porridge outside! I will repurchase it again! It’s okay. I ate two of them and found them not dry enough and very salty.

Yeah, it’s not like light dry. There’s not much difference between 250 and 400. 400 is still more suitable.

I have bought several brands of scallops, but I think hers is better. I have bought them many times. They are used to thicken, steam eggs, and stir-fry cabbage. As long as scallops are added, my daughter likes to eat them.

I like this packaging so much, it’s simple and stylish! I picked it up and tried one immediately after I received it. It’s indeed light, dry and salt-free. The fresh aroma hits my face when I open it. It’s really good! I checked a lot of recipes online and picked them up.

Once you go down there, you won’t have to worry about what to cook every day, haha.

I bought five bags at a time, which was quite cost-effective.

Come back after eating~ Are the scallops delicious? They are really good! I have eaten them several times. The particles are full and they are bigger when soaked. They are also very delicious and the price is very affordable. It is more substantial than what I bought at Xiamen Ludi Dalongfa!

I originally like to eat scallops, but unfortunately my family finds them fishy, ??otherwise I would eat and buy them every day.

I cooked a pot of scallop and cabbage porridge (it looked ugly, so I won’t show it in the picture). It felt a little fishy, ??so I ate it with soy sauce and chili. In fact, it tasted pretty good, but it smelled a little weird.

I haven’t stewed it yet! I hope the stew will cover up the fishy smell.

Thank you boss for the grouper, but to be honest, I don’t really like eating it.