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How to bake sausages in the oven?
How to bake sausages in the oven?

It is simple to bake sausages in the oven, but because sausages made in the oven are delicious, many people cook this delicious food based on these advantages. The specific method is as follows: prepare sausages, frozen from the supermarket. If there is ice on the sausage surface, rinse it with water and dry it with kitchen paper.

When you buy sausages in the supermarket, you will be given a sign, which will be inserted in the sausages, so that it is convenient to eat without a sign.

Spread tin foil on the baking tray, put the sausage on the baking tray, brush a layer of oil on the surface and put it in the preheated oven.

Bake the sausage in the oven at 180 degrees for 30 minutes without thawing. During the baking process, it needs to be turned constantly. If it's a little brown, you can turn it over. If thawed, it only needs to be baked at 180 degrees for 20 minutes. When it is full of oil, almost all the baked ones are cooked.

The method of baking sausages in the oven is very simple. You can choose the corresponding sausages according to different tastes, such as muscle flavor and pork flavor. These are all selected according to your own situation, because after baking, this delicious food will make you linger from the inside to the training ground outside.