How to make tinfoil enoki mushrooms?

Ingredients: a little fresh bell pepper, 1 pack of enoki mushrooms (150g), about 4 garlic cloves, 8g of butter (or increase or decrease according to personal preference), A little black pepper

1. First prepare all the materials. It is best to buy fresh enoki mushrooms.

2. Then remove the roots of the enoki mushrooms, wash them and set them aside.

3. Take the butter out of the refrigerator and cut it into small pieces with a knife.

4. At this time, wash the garlic cloves, chop them into pieces with a knife, and set them aside.

5. Then mix a little salt, sugar, black pepper, clam juice, garlic and enoki mushrooms.

6. After mixing evenly, put them into the tin foil boat and sprinkle with butter granules.

7. Fold the tin foil toward the middle until the entire enoki mushroom is wrapped.

8. Finally, put it directly into the microwave oven and twist it for 4-5 minutes. When the time is up, take it out and eat it.