2. White sugar is melted with warm water.

3. Pour sugar water into glutinous rice flour.

4. Make dough 10 minutes.

5. Knead it into a long strip, and it will become a uniform dose.

6. Knead into a ball.

7. Put it in a basin, sprinkle some glutinous rice flour and shake well.

8. Put it on the plate. Boil in a boiling water pot for 7 minutes.

9. Put it in a bowl.