1 baked gluten

Baked gluten is a street snack category subdivided from barbecue, and it is a kind of characteristic leisure barbecue snack food that will be popular in the north and south of the country recently. As soon as the baked gluten entered the market, it was welcomed by men, women and children. The operation was simple, the staff was few, the production was fast, and the product had a unique flavor, which was suitable for the public taste.

2. Fried kebab

Deep-fried skewers are made by wrapping food with crispy flour and mixing it with clear water, which can make fried food crispy outside and tender inside. Frying is different from grilling. Fried food intrudes into edible oil and is heated. Crispy barbecue is fried in high-temperature oil. This barbecue is smokeless.

3. stinky tofu

Stinky tofu is brown in color, tender outside and fresh inside, spicy and delicious. Crisp but not sticky, tender but not greasy, not fragrant at first, attractive, with the fresh and refreshing feeling of white tofu, and the aroma of fried tofu is crisp. The notorious stinky tofu is crisp outside and tender inside, fresh and salty, and smells good.

4, iron plate tofu

Street snacks are famous, nutritious, delicious and simple. They are frequent visitors to home cooking and roadside snacks, and are called "delicious tofu". Many people like the lightness and whiteness of brine tofu, and add different ingredients to make different delicacies, just like different lives and different lifestyles.

5. Octopus balls

Octopus Pill is very famous in China, and a whirlwind "Octopus Pill" food craze has been set off in large and medium-sized cities in China. Because each octopus pill contains fresh octopus, it tastes fresh and fragrant, and it is very rich in nutrients. Octopus balls are all made and sold now, with unique taste and made of a variety of delicious raw materials.

6, pancake fruit, egg filling cake

At present, there are many different main ingredients in the market, such as mung bean noodles, soybeans and black bean noodles. , with eggs, fried dough sticks or crispy skin, supplemented by sauce, chopped green onion, fermented bean curd, Chili sauce and even ham, sausage, shredded tofu, pork floss and so on. The taste is salty and fragrant, which makes people want to stop. If there is such a fairy booth downstairs in my house, I will definitely visit it every day.

The above are four-season snacks suitable for one person to set up a stall.