Snail is one of the most important representatives in China's food culture. It is not only widely spread in the south, but also has a certain market in the north. Snails can be made in many ways, such as roasting, frying, boiling and frying. In the southern region, the most popular is snail powder.

First, the preparation method of snail powder

The preparation method of snail powder is very simple, just prepare the following materials:

snail

rice noodles

soybean

peanut butter

garlic

capsicol

Chopped onion

Next, we can start making snail powder:

Wash the snail, cook it in boiling water, and take it out for later use;

Put the rice noodles into a bowl, add appropriate amount of hot water, stir well, and steam in a steamer;

Put the cooked snail into a bowl, add appropriate amount of soy sauce, peanut butter, minced garlic and Chili oil and stir well;

Put the steamed rice noodles into a bowl, pour the snail soup, add snails and seasonings, and sprinkle with chopped green onion.

Such an authentic snail powder is ready.

Second, the nutritional value of snails

Snail is a kind of nutritious food, which contains protein, fat, carbohydrate, calcium, phosphorus, iron and other nutrients needed by human body. In addition, snails also contain a substance called spirulina, which has many functions such as anti-oxidation, anti-inflammatory and anti-tumor.

Thirdly, the position of snails in China culture.

Snails also play a very important role in the culture of China. Snails have appeared in China's literature, music, movies, TV series and other fields. For example, in the novel Screw by the famous writer Zhang Ailing, the snail is an important symbol. In addition, snails are an important folk food in southern China, representing the enthusiasm and hospitality of southerners.