Hello, whipping cream is used to make cream cakes, ice cream, mousse cakes, tiramisu, rich milk tea, cheese, etc.
You can also add some whipped cream when making bread to make the bread softer.
Cream can also be used to make frozen cream fruit cups and fruit salads. The only disadvantage is that the tower only comes in large boxes, not small boxes.
More than 900 ml (gram) of whipping cream once again made me worry.
Because Haohao is only 2 years old, he cannot eat too much cream.
Although I cut the base of the birthday cake into 2 slices and reduced the amount of cream in the recipe to 300 grams, there was actually about 100 grams left after I used it (keep it in the refrigerator).
On the third day after opening, in order to eliminate the remaining whipped cream, I made puffs.
On the fifth day after opening, there was about 600 grams of whipping cream left, nearly 400 grams was made into ice cream, about 140 grams was made into two toasts, and the remainder was made into creamy caramel sauce.
If there are friends who are as troubled as me or who are anxious to eliminate whipping cream because they can’t remember it for a moment, please take a look at the following uses. It may be helpful to you. These are what I usually record while reading. I hope it can help you.
It's best to buy small boxes or buy according to your usage at that time, otherwise it won't be worth it if you don't use it all for a small price.
1. Birthday cake 2. Cake roll (tiger skin cake, etc.) 3. Creamy caramel sauce 4. Ice cream 5. Medium-sized Hokkaido toast 450g/piece with 70g whipping cream.
6. Egg tart 7, mousse cake 8, crème br?lée 9, chocolate truffle 10, cheesecake 11, tiramisu 12, puff 13, cream cookie 14, butter caterpillar bread 15, substitute salad dressing, Hao
My mother came up with it. Mix diced apples and diced egg yolks with slices of toast (bread) to make a sandwich. It tastes pretty good.
16. Cream soup/cream soup 17. Red bean light cream toast 450g/piece, use 100g light cream.
18. Creamy pasta sauce 19. Toffee 20. Hill roll 21. Milk tea 22. Mango pancake or other fruit flavors.