Chicken chops adhere to the health concept of pure nature and no chemical additives. The skin is crisp, the meat is tender and juicy, and the taste is unique. Chicken chops are not only extremely delicious, but also nutritious, and their nutritional value should not be underestimated. Chicken chops contain vitamin A, carotene, zinc, potassium and calcium. Nutrition is king, and chicken chops can make many diners enjoy health while enjoying food.

1 fitness

Chicken has high digestibility, is easily absorbed and utilized by the human body, and has the functions of strengthening physical strength and keeping fit.

2. Improve immunity

In modern society, white-collar workers who are busy every day and often in sub-health state had better eat more food to enhance immunity and reduce the chance of getting sick. Chicken has the effects of warming the middle warmer, invigorating qi, replenishing essence and marrow, benefiting five internal organs, and tonifying deficiency, and can be used for treating symptoms such as weakness, emaciation, diarrhea, dizziness, palpitation, irregular menstruation, postpartum hypogalactia, thirst, edema, etc.

3, Bushen Jing

It can relieve frequent micturition, deafness, oligospermia, cold and other symptoms caused by kidney essence deficiency.

4. Promote intellectual development

It has antioxidant and detoxicating effects. It plays a good role in improving heart and brain function and promoting children's intellectual development.