Eating and broadcasting with a big stomach is banned, but there is a new way in the live broadcast industry, which is morbid eating. Dangerous animals have become ingredients, and there is no bottom line for the live broadcast of traffic. On the increasingly fierce live broadcast track, how to get more traffic is a problem that every food blogger is troubled by. In order to get more traffic, some anchors lose their bottom line and constantly challenge the law.

For example, in order to get traffic, an anchor tried all kinds of ingredients, such as tiger crabs and sharks, and harvested a lot of traffic in this way, but it is likely that this will face legal punishment in the end. How should I manage it? Improve the moral and legal awareness of the anchor, and know that you can't do anything that violates morality and law. If you violate it, you will be severely punished. We must improve the bottom line requirements of anchor business, and we must not violate the bottom line, and then use the phrase "I don't know how to get away with it". In many cases, I can get involved if I don't know.

in addition to regulating the anchor, the platform should also be punished, which also needs to be regulated by the platform. After all, the platform provides them with such a medium. The platform should control illegal eating and broadcasting, instead of arbitrarily developing and constantly challenging the bottom line for traffic, so as to make the atmosphere of webcasting more clean. Punishment plays a deterrent role in this trend, so as to effectively deter those who are constantly testing the legal bottom line. At the same time, it also punishes the merchants who provide these endangered animal ingredients.

The platform should bear corresponding responsibilities. The platform can't just provide a platform and make money without managing the source. Only by increasing the supervision and review of all videos can these videos that violate the law and ethics not be played and have to be approved. Perhaps this will increase the cost, but it is also the responsibility of the platform, so as to fundamentally curb the impulse of bloggers to eat strange things and suppress their ideas of challenge.