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Chen Meiling gourmet
The scenery in the south of the Yangtze River is good, with screen windows and moon shadows, misty rain, people on the shore and blue tiles and white walls.

Jiangnan is a rich place, with many talents and beautiful women, and some touching legends.

The water in the south of the Yangtze River moistens the scenery, and the people in the south of the Yangtze River are elegant and beautiful.

Everyone laments the beauty of Jiangnan, but I praise food more than scenery.

Jiangnan fu

Small bridges and flowing water, awning boats, lingering fog and perfect artistic conception, this Jiangnan Fu restaurant is really beautiful. The scenery in the south of the Yangtze River is full of pictures. Although the amount of food is small, it is exquisite, which is very in line with the customs in the south of the Yangtze River. Shrimp is the main signature dish, which seems to smell like tea. Jiangnan famous Dongpo meat is my favorite. It tastes sweet, fat but not greasy, and melts in the mouth.

Run Jiangnan

The Jiangnan-style restaurant near Chaoyang Joy City has a large area and many private rooms, which is suitable for many people to eat. Sweet and sour mandarin fish is an old-fashioned dish, but it was the main course on the table many years ago. Nowadays, fewer people order this dish, but it is still an expensive dish. The sweet and sour mandarin fish that moistens the south of the Yangtze River has a good appearance. Although it is the most expensive, it tastes good.

Song Jiangnan creativity Cai

Although the shop is small but antique, the attic is elegant and picturesque, with a Jiangnan style. Cuisine belongs to Jiangsu and Zhejiang cuisine, and there are also creative dishes. In a word, the appearance of the dish is very good, and it has an appetite. The grilled fish-Xue in An Old Man Fishing in a Cold River is a signature dish, and its name is elegant and unique enough. Select the best perch, hollow it out and fill it with mutton. Fish is delicious, mutton is not greasy and tastes special.

Xiao Jiangnan baozi stuffed with juicy pork private cuisine

You can see Chinese dishes of diners through the glass window, such as roasted pumpkin with salted egg yolk, fried buns with fresh meat, steamed bread, baby dishes with soup and cold dishes. Popular food tastes authentic and is more suitable for the elders at home. It is the most suitable place for family gatherings.

Shi Shuo Jiangnan

A very beautiful Jiangnan gourmet restaurant, with a beautiful Jiangnan courtyard, is elegant and full of Chinese style under the dark light. Choose several dishes with nice names, such as phoenix tofu, rich flowers, lemon smoked crispy fish, 88-second small yellow croaker, and the magnificent "grass boat borrows arrows", which are the key dishes for entertaining guests.

Jingcheng xiaojiangnan

Xiaojiangnan has a feeling of old Shanghai in the Republic of China, and the waiters are all dressed in the style of the Republic of China, which attracts attention. Chicken with scallion oil is tender, and you will think of noodles with scallion oil. Sweet and sour pork ribs are classic dishes, which most people like. The third kind of Meiling porridge was moved by this name and tasted very sweet. I don't know what a bowl of incense from the Chiang family is. After tasting it, it smells good.