Current location - Recipe Complete Network - Health preserving recipes - How to make waffle flour cake
How to make waffle flour cake

Can muffin flour be used to make cakes? Let’s find out together.

Can waffle flour be used to make cakes?

Waffle flour can also be used to make cakes, cookies, donuts and other snacks. Because it contains many necessary ingredients for making cakes, it not only saves a lot of time in preparing materials, but also reduces the difficulty of making cakes, making making cakes easy and less likely to fail.

Expansion: How to make waffle flour cake

Method 1:

(1) Ingredients

100g waffle flour; 1 egg 70g fresh milk; appropriate amount of cream; 5g honey; 5g lemon juice; lemon zest.

(2) Method

1. Preheat the oven to 200 degrees, and put the baking sheet into the oven to preheat.

2. Beat the eggs, add fresh milk and mix well, then slowly add the waffle powder and mix well.

3. Take out the preheated baking pan, spread a thin layer of butter inside, pour the waffle batter into the baking pan, and bake in the oven for 20 minutes.

4. Mix lemon juice and honey, spread a layer of honey lemon on the baked muffin cake, and then shave some lemon peel on top to complete.

Method 2:

(1) Ingredients

100g of waffle powder; 70ml of fresh milk; 1 egg.

(2) Method

1. Take a large bowl and mix the waffle powder, fresh milk, and eggs, and use a mixer to mix evenly.

2. Pour the mixture into the model paper cup 70% full. If one model paper cup is soft, you can use two (it is recommended to put it in a porcelain bowl or a porcelain cup for heating. It is less likely to deform) with a flat bottom. Place an iron rack inside the pot, add water and bring to a boil, then turn off the heat, put in the waffle batter to be steamed (step 2), cover the pot and steam over medium heat for 10 minutes (if there is no iron rack, place two pairs of chopsticks under it and place a plate on it) , check whether the plate is skewed before firing).

3. To confirm whether it is cooked through, you can use a bamboo skewer to insert into the middle to see if there is any batter sticking to the bamboo skewer. If so, steam it again without taking it out and cooling it.

That’s it for today’s sharing, I hope it can help everyone.