Main Ingredients

Crawling shrimp a catty or so pepper salt, chicken essence, soy sauce, cooking wine, small chili peppers, minced ginger, garlic in moderation

Pepper Salt Crawling Shrimp Steps

1.? Wash the fresh crawling shrimp and set aside

2.? Crawling shrimp with high-temperature oil deep-fried to six or seven mature out of the pan and spare, and then a small amount of oil to stir-fry chili, garlic, ginger flavor, and then poured into the crawling shrimp and stir-fry together, add salt, cooking wine, chicken stir-fry for a minute can be out of the pan on the plate.

3. This pepper salt crawling shrimp fresh flavor, is a good dish for drinking. Wish you all make flavor more beautiful seafood.

Tips

Another year of autumn will come when the season, crawling shrimp is fat, crawling shrimp called more, also called shrimp nuns, water dogs, shrimp crawlers and so on, personally feel that the fresh crawling shrimp to do pepper salt is more into the flavor. 1: first crawling shrimp washed 2: cut the ginger and garlic into the end of the standby 3: the oil burned into eighty percent of the heat, that is, the smoke, crawling shrimp poured into the pot to deep-fry, deep-frying six or seven can be out of the pot! Standby, this is still only a semi-finished 4: pour a small amount of oil in the pot, the ginger, garlic and chili pepper fried spicy flavor, and then poured into the fried crawling shrimp, cooking wine, pepper, salt, chicken essence, green onion, stir-fry for a minute or two can be discharged into the pot to plate. The flavor is fresh and flavorful, really good, is a good dish under the wine.