condiments

Two slices of cheese bread, eggs and ham as you like.

Steps of cheese and egg toast

1.？ Prepare cheese

2.？ Cut the bread in half, so that it is small and easy to take.

3.？ Beat an egg in a big bowl.

4.？ Cut the ham into small pieces.

5.？ Dig out the bread slices, and then press them with a spoon to prevent the egg liquid from flowing out.

6.？ Put the crumbs dug out into the egg bowl.

7.？ Slices of ham are also put in the egg bowl.

8.？ Cheese crumbs are also put in the egg bowl.

9.？ Stir evenly

10.？ Spread the bread evenly, 200 degrees for 20 minutes and then 180 degrees 10 minutes. The time and temperature of each oven are different. I'm 32GS.

1 1.？ It's done. The taste is soft in the middle and crisp in the edge. Because of the two flavors, I generally like to eat the middle while it is hot, tear off the edge and eat it at last. I can eat it when it is cold, just like the taste of baked buns with snacks. If I want to eat snacks, I will eat the edge.