The process of making jelly is very simple, that is, the waiting time will be longer.
Methods and steps of making jelly: the ingredients and materials needed are: strawberry (you can put it according to your favorite fruit) about 500 ml of water, a bottle of strawberry juice (you can put it according to your favorite fruit juice) about 20 g of agar, small cups,
First, clean the strawberries, then cut them into small pieces and put them on a plate for later use. Then, put about 20 grams of agar in cold water for half an hour. Then put 500 ml of water just prepared. Heat and add agar soaked for half an hour, and keep stirring to let it slowly melt in water.
Then put the strawberry pieces that have just been cut into different cups.
Finally, add the agar water just made into the small cup, then seal it with plastic wrap (it is ok to put it in the refrigerator without sealing it). Refrigerate until solidified and serve!
Strawberry-flavored jelly is ready, but you need to wait patiently to eat less! Isn't it very simple? You can do it yourself if you have time ~ But it must be done in proportion. You can do it according to my above practice. In fact, you can put your favorite fruit or juice in it. It doesn't have to be strawberry, but it can also be made into grape, pineapple, mangosteen, apple, banana and many other flavors. You can make them all, and make them into whatever flavors you like. If you have enough time, you can try to make several different flavors. Children under 3 years old must watch it carefully if they eat it, so as not to get stuck if they swallow it all! Especially in summer, you can cook it for your family on weekends, and everyone can sit down and taste it together. It's still very happy!