Ingredients: 50 grams of gladiolus, 400 grams of ribs, 100 grams of carrots

Accessories: 2 slices of ginger, a pinch of salt

Step 1. Preparation of raw materials

2. Blanch it in boiling water

3. Soak the kale in warm water and cut the carrot into cubes and set aside

4. Boil the water, pour in the ribs, bring to a boil, remove and use cold water Rinse once

5. Rinse and drain

6. Put the ribs, gladiolus, carrots, and ginger in the casserole in turn, add enough water, bring to a boil over high heat, and then reduce the heat to low Two hours will do

7. The clear and delicious Gladiolus Pork Ribs Soup is ready!