Ingredients
Main Ingredients
Shrimp 200g
Supplements
Egg
1
Cucumber
1
Seasoning
Salt
3 grams
Scallion
1 segment
Ginger
1 piece
Garlic
5 grams
Water Starch
Moderate
Pepper
Moderate
Wine
Moderate
Moderate
Moderate
Methods for Stir-Frying Shrimp
Information for Ingredients Collection:
1. shrimp cleaned with a toothpick to pick off the shrimp line2. egg open not big loose, yolk and egg white separate
3. will pick off the shrimp line shrimp clean and absorb the water on the plate
4. shrimp put salt, pepper, wine, dry starch and egg white
5. starch and egg white and shrimp stir evenly batter, put in the refrigerator a little frozen
6. cucumber washed with vegetable oil
Shaoxing wine, dried cornstarch and egg white
6. p>6. cucumber washed everything into two
7. pick the middle of the water-loving cucumber seeds
8. chopped green onions, ginger and garlic minced, cucumber just cut into a pot of shrimp shape
9. salt, pepper, cooking wine, starch, green onions ahead of the bowl of gravy
10. hot pot of oil
11. 3, 4 into the temperature of the oil into the slurry of good Shrimp quickly slipped
12. color red quickly fish out to be used
13. quickly fish out and put on a plate in order to ensure that the shrimp crispy
14. pot to stay in the bottom of the oil a little
15. pot of oil sautéed onion and ginger into the diced cucumber
16. fry quickly into the slipped shrimp
17. quickly poured into the Bowl of gravy stir-fry
18. Stir fry soup tightly can be released to the plate