The shelf life of birthday cakes is generally 2 days. They can be stored in the refrigerator for 1-2 days. The suitable refrigeration temperature is 2-7℃. Birthday cakes cannot be stored in the refrigerator for a long time, because the longer they are stored, the more bacteria will accumulate, and the taste and color will be worse. Some cakes have a shorter shelf life. For example, mousse cakes and cheese cakes should not be refrigerated for more than 1 day.

Awareness of food precautions:

Whether it is soft and sweet bread or universal toast, they must be sealed and stored at room temperature (put a plastic bag and It can be stored in a crisper box), do not put it in the refrigerator, otherwise the bread will dry out, harden and fall off more easily.

This is because at lower temperatures, bread dehydrates faster and starch ages. It should be reminded that "stuffed" bread such as stuffed sandwiches and burgers is more likely to be stored in the refrigerator because the fillings are easily spoiled.