The way to make tomato and egg dumplings without soup is as follows:

Main Ingredients:

4 tomatoes, 3 eggs, 200 grams of flour, water.

Accessories:

Small amount of cooking oil, half a green pepper, salt, a little monosodium glutamate (MSG), half a green onion, sesame oil 1 small tablespoon.

Practice:

1, tomatoes clean.

2, tomatoes let go of the water hot, and then remove the tomato skin.

3, tomatoes washed and chopped.

4, the eggs will be beaten into the frying pan and scrambled.

5, eggs and tomatoes in a container, add salt, monosodium glutamate, mix well.

6, add chopped green onion.

7, and finally add green pepper, sesame oil, mix well.