Steps:

1. Prepare flour and put it in a bowl.

2. Add a little water and salt to the flour and stir evenly to form a flocculent.

3. Continue to add water to form a slightly thick batter.

4. No oil is put in the pot, and the batter is spread into a thin layer.

5, a small fire, once cooked, turn over and continue to burn.

6. You can cook it when it is cooked.