Main Ingredients

Shrimp 250g ? Scallops 100g ? 4 Eggs : Moderate

Sides

1 tsp white sesame seeds ? 2 tsp water ? Salt and pepper ? oil ? 1 tsp sesame oil 2 green onions, shredded 1 red bell pepper, julienned 1 clove of garlic, minced 1 catty of tea hearts cut into pieces 1 teaspoon of soy sauce 1 teaspoon oyster sauce: to taste

Step by Step

Step 1

1. 1. First, pop the sesame seeds. 2. Beat the egg with 2 teaspoons of water, salt and pepper. 3. Heat the oil in a frying pan, add 1 half of the egg and fry 1 piece of hibiscus. 4. Repeat with second piece of hibiscus. 3. Stir fry shrimp and scallops in oil; when shrimp turn red, remove to a bowl. Add oil, sauté garlic, cabbage, red pepper, green onion, soy sauce, oyster sauce, and sesame oil. 4. Spread the fried items on a sheet of egg hibiscus, cover with another sheet, and cut in half, then spread the rest of the seafood on top and sprinkle with sesame seeds. Become two people's portion of seafood hibiscus.

More details

Cooking tips

This is a relatively simple world of western food for two people, with red wine is very good ah