Where to learn baking training, how to learn it, and how much it costs are certainly the concerns of the students. Although there are many baking schools, if they are not professional enough and the teaching quality is not good, it will certainly be difficult to achieve their goals. Therefore, the training should try to choose Oupin Royal Coffee West Point Training School, which has a good reputation in the market and a high level of teachers. The learning form combines knowledge and operation, so that students can not only understand the theory, but also fully get started. The traditional knowledge of West Point is to make some simple decorated cakes, but the current training is more in line with the needs of the consumer market. For example, many online celebrity Minions cakes, rainbow cakes, jubilant cakes and chocolate cakes will be trained and taught.
A good cake training school is bound to pay attention to teachers, and generally will spend a lot of money to invite masters from domestic and foreign industries to teach you, so that you can learn superb technology. Sharpening the knife does not mistake the woodcutter. It takes a lot of money to configure professional baking equipment. Moreover, a good cake training school speaks with strength, and will not take low price as the slogan of enrollment, because only teaching students really good cake technology is a responsible attitude. Because the school has cooperated with many famous dessert brands, even if it doesn't open its own store after graduation, there is no problem in employment. The school will provide job recommendation support, and jobs are provided all over the country.
At the same time, according to the salary of the general baker in the market at present, the tuition fee for the crash course is usually only one month's salary, which is naturally a very cost-effective investment. In short, if you want to find a suitable cake training class, you should compare several schools. As the saying goes, you can't be fooled by shopping around. The same is true for finding a training school. I hope everyone can go to a school that is suitable for further study as soon as possible.
Precautions:
1. Purchased tools shall be completely cleaned once and dried for use; Among them, the tools and containers used to send the protein are the most important, and there can be no water, oil or other substances, otherwise the protein will never be sent.
2, baking powder materials, I personally suggest to find a plastic box to pack, especially the raw materials packaged in plastic sealed bags, which are easy to stick to dust and get tired, and it will be more difficult to take them.
3. The shelf life of butter is one year in cold storage and two years in cold storage. If you buy the whole piece, cut it into small pieces, pack it with oil paper or plastic bags, freeze it, and switch to cold storage one day in advance if necessary.
4. Novices should remember not to buy the molds crazily because they are beautiful, fun, or other non-objective factors. In the end, they will find that they are rarely used or never used at all. It will not increase the baking level because of buying more molds.
5. When the oven is in use, don't look around in front of the oven, so as to avoid the glass suddenly bursting out due to a certain chance, especially if there are children, the elderly and small animals at home, pay attention to some tips for making baked goods.