What is the role of Chinese wolfberry maitou huishan corn carrot soybean stewed pork spine soup
Corn, carrot and spine soup is beneficial to the stomach and lungs, the effect of corn can stop bleeding, diuretic, and can lower cholesterol, carrots, wide in the gas, stomach and digestion, pork spine Yin Yin Yin marrow and healthy bones, this soup on the diabetic, as well as dyspepsia, loss of appetite, high blood pressure is particularly suitable for the people. Stewing bone soup, appropriate to put a few drops of vinegar, is conducive to the bones of calcium, iron, phosphorus and other nutrients fully dissolved into the soup, prompting the body's absorption. Make the original already nutritious corn carrot spine soup add a little more minerals, is really a seasonal, young and old savory soup.