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Steps of onion cooked pork

The steps of onion cooked pork are as follows:

Ingredients: 5g of pork belly, 5g of onion and 1 big green pepper.

Accessories: 2 tablespoons of Pixian watercress, 1 tablespoon of sugar, 2 slices of ginger and proper amount of chicken essence.

1. prepare the ingredients.

2. Put 2 slices of ginger in the pot with cold water to remove the fishy smell, remove it after cooking and let it cool.

3, cool and cut into pieces, onion and green pepper cut into small pieces.

4. No oil is put in the pot, just put the sliced meat in a small fire and fry the fat meat to get oil.

5. After frying until the meat slices start to roll up a little, add Pixian watercress and stir fry.

6. Add another spoonful of sugar and stir fry.

7. Add onion pieces and stir-fry until soft.

8. Finally, add green pepper and stir fry, and put some chicken essence out of the pot.