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The practice of automatic instant fried noodles
chow mein

Ingredients: noodles? Eggs (of hens)

Exercise:

1, boiling in water until floating, taking out cold water, and draining for later use;

2. Stir-fry the eggs in hot oil and take them out for later use;

3, pour a little more oil, stir-fry onions for fragrance;

4. Pour the spicy food into the intestines and stir fry for a while;

5. Pour in the vegetables and stir-fry until it is broken;

6. Add eggs and noodles, stir well, add some salt, oil consumption, light soy sauce to taste, add a little light soy sauce to color, and continue to stir fry for about one minute.