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The method of covering bowl with melon slices in Lu' an
1. Preparation materials: Lu 'an melon leaf, bowl cover, tea maker and boiled water.

2. Wash the cover bowl with hot water and iron the cup to give off heat.

3. Take a proper amount of melon leaves and put them in a covered bowl.

4. Fill the tea maker with boiling water, and when the water temperature reaches about 80℃, slowly pour it into the bowl.

5. Wait about 1-2 minutes for the tea leaves to fully unfold.

6. Use a tea maker to slowly pour out the tea soup clockwise along the edge of the cover bowl until about one third of the tea soup remains in the cover bowl.

7. Finally, you can add water or sugar according to your personal taste.

Tips: Luan Guapian tea is easy to brew, so the soaking time should not be too long, otherwise the tea soup will be too strong and bitter. The suggested soaking time is about 1-2 minutes, and the soaking time of tea soup can be appropriately extended or shortened according to personal preference.