Cool.

Pear is sweet, slightly acidic, cool, into the lungs, stomach meridian, there is the production of fluids, moistening dryness, clearing heat, phlegm, etc., often used to alleviate feverish diseases, thirst, thirst, fever, cough, phlegm fever, phlegm, choking, constipation and other diseases, and the autumn month of the pear is a pear one of the varieties, so the autumn month of the pear is also cool.

It should be noted that the autumn pear as a cool fruit, can increase the body of cold, if too much to eat, it is easy to cause gastrointestinal stimulation, causing abdominal pain, diarrhea and other discomforts, so you need to control the amount of food.

2 fall month pear can replace the snow pear cooking rock candy

can.

Autumn Moon Pear and Snow Pear are pears, although different varieties, but the nutrients and efficacy of the role are similar, so the Autumn Moon Pear can replace the Snow Pear to cook rock candy.

But Snow Pear relative to the autumn pear, health care efficacy is better, so if it is used to alleviate the disease, in the case of conditions, or use Snow Pear is good.

Not recommended to do with autumn month pear.

Frozen pear is a pear in the north of a characteristic way to eat, the way it is made is, directly into the ordinary pear frozen environment, to be turned into black, and then take out to wash and eat can be.

In general, the autumn moon pear is also a pear is a kind of, can be used to make, but the frozen pear is mostly by the flower cover pear, autumn white pear, white pear, pointed to the pear frozen from, rarely will use the autumn moon pear, so in general, it is not recommended to take the autumn moon pear to do frozen pear.

Autumn pear is rich in nutrients, containing protein, fat, carbohydrates, fiber and a variety of minerals and vitamins, pregnant women can consume their own and the fetus are supplemented with a variety of nutrients needed.

And pears have a zhengjin, moistening dryness, clearing heat, phlegm and other effects, pregnant women consume for the loss of appetite during pregnancy, indigestion, intestinal dryness and constipation and other discomforts, can play a certain role in preventing and improving the role of pregnant women to eat the appropriate autumn month pear is beneficial.