condiments
Kelp silk
condiments
5 dried Chili and garlic seedlings.
Garlic and ginger
Appropriate amount of coriander and white vinegar.
Appropriate amount of balsamic vinegar
Pepper oil and sugar.
Sesame proper amount
Steps of spicy kelp silk
1. Wash kelp and cut into long sections. Add 1 tablespoon white vinegar to whoever cooks, put kelp silk in water and cook for 15-20 minutes, then take it out and put it in cold water.
2. Cut dried peppers into small circles, garlic and ginger into powder, and garlic seedlings into small pieces for later use.
3. Heat an appropriate amount of oil in the pot, pour a little pepper oil, pour dried Chili, garlic, Jiang Mo and garlic seedlings, and stir-fry until fragrant. After turning off the fire, add appropriate amount of balsamic vinegar, soy sauce and sugar, and mix well for a few minutes as a sauce.
4. Put the drained kelp and coriander segments into a large container, add the juice and sesame seeds and mix well.
Question 2: Is fried shredded pork with kelp harmful to people? No, these two foods will not rebound. Kelp is hyperthyroidism. People can't eat too much.
Hello. Kelp has high nutritional value and is rich in protein, fat, carbohydrate, dietary fiber, calcium, phosphorus, iron, carotene and so on. It's good for the human body.
Eating too much kelp is not harmful to your health. Can fully supplement iodine, prevent cancer, and often eat kelp to prevent cardiovascular diseases. I wish you the best of health!
Question 3: How to fry kelp is delicious? Stir-fried kelp with floating belt into "hot and sour kelp" is delicious.
After all the seasonings are put away, add more time to make it taste better.
Be careful not to put too much vinegar, or it will be too sour to taste. If you eat spicy food, you can add more vinegar.
I hope my answer is helpful to you.
Question 4: How to fry kelp and eat kelp is nutritious, but how to cook it? Here are some ways to eat kelp.
● Steamed roll Cut kelp into large pieces, spread the adjusted meat sauce, roll it into long rolls, steam it out, cut it into one-inch long sections, and then put it in a plate to thicken the juice.
Stir-fry kelp into filaments or thin strips, put oil in the pot, add ginger, onion and chili shreds, then stir-fry in the sea with strong fire, and then add appropriate amount of salt, monosodium glutamate and sesame oil.
● Stew kelp into squares or strips, put it into the pot together with stewed ribs or pork slices, add appropriate amount of soy sauce, sugar, salt and monosodium glutamate, and optionally add pepper or spicy essence.
● Sweet and sour Cut kelp into long strips and put them into the sweet and sour juice prepared in the pot.
● Soup brine is boiled water and made into egg brine soup. Slice kelp into filaments and add seasonings such as monosodium glutamate, vinegar, pepper noodles, coriander and chopped green onion. Put it on a plate and wash the soup away. This will keep it fresh and green.
Question 5: What does fried shredded pork with kelp mean? It is the way of beating people with belts and corporal punishment by parents.
Question 6: Is fried shredded pork with kelp delicious? Shred kelp before frying ~ ~ hehe.
Question 7: How to fry a main ingredient with kelp and bacon?
Giant algae
350 grams
bacon
200 grams
condiments
oil
Proper amount
salt
Proper amount
Small onion
Proper amount
green pepper
1
energy
Proper amount
step
1. Wash kelp and cut into pieces.
Slice bacon.
Prepare onions and ginger
4. Wash and cut green peppers into pieces
5. Heat the wok, add the bacon and stir fry until the oil becomes transparent.
6. Put the bacon aside and fry the onions and ginger.
7. Pour in kelp and mix well.
8. Pour in a little water, cover the fire and stew for 2-3 minutes.
9. Add a little salt and stir fry after collecting the juice.
10. Add green pepper and stir well.
skill
Don't put too much salt.