Fried meat with green pepper, Hunan restaurant is a dish with very high click-through rate, especially for eating.

Practice a high-quality pork belly and put it in the refrigerator for quick freezing. It is easier to cut thin when it is hard!

Add an egg and a spoonful of corn flour and mix well. Appropriate amount of green pepper (spicy kind) and a little red pepper for decoration. 1. Add shredded ginger when the oil is hot.

2. Add the sliced meat, stir fry and add the right amount of soy sauce.

3, add a little soup or water, pour in the remaining onions 4, 8, add green peppers, add salt and stir fry a little.