Scrambled eggs with acacia as follows:

Main ingredients: eggs, fresh acacia, salt, scallions, canola oil.

1, the acacia flowers clean, into the boiling water pot blanch, fish out of water.

2, eggs into a bowl, put a little salt and stir.

3, the acacia flowers after draining water, into the beaten egg mixture, stir well.

4, hot oil in the pan, put the onion frying incense, pour into the acacia flower egg mixture.

5, fried and into chunks, out of the pan on the plate.