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Hami melon is also known as snow melon and tribute melon. What are the varieties of Hami melon in Xinjiang?
Hami melon, also known as snow melon and Gonggua, is a kind of excellent melon variety, which is produced in Xinjiang and is the most famous in Hami, so it is called Hami melon. So what are the varieties of Hami melon in Xinjiang? Let's get to know each other.

1, Xizhou honey

Xizhou honey melon has thick meat, high sweetness, thick and fine meat, sweet and crisp, sufficient moisture, thin skin, higher sweetness and crispness than ordinary honeydew melons, and is deeply loved by people all over the country. Xizhou honeydew melon is not only delicious, but also nutritious. Xizhou honeydew melon is planted in China, Xinjiang and Hainan.

2. Yellow egg

Yellow egg is a precocious variety, which is golden in color and small in shape. Its meat is like sheep's fat, soft and sweet, and a melon is placed in the room to make the room fragrant.

3. Eight or Six Kings

Eighty-six king cantaloupe is orange-red, crisp and juicy, fine and juicy, with high sugar content, sticky mouth and hands, sweet and refreshing.

4, Jiashi melon

Jiashi melon is named after its origin in Jiashi County. Among the melon and fruit products in Jiashi county, Jiashi melon can be regarded as the treasure of Xinjiang melon and fruit, with a wide variety, including more than 30 kinds in three categories: morning, middle and evening. Jiashi melon has a long history of cultivation, its body is symmetrical and full, and it has the characteristics of thick and fine meat, sweet and crisp, thick juice, thin skin and high sugar content, ranking first in Xinjiang and becoming a leader among all kinds of melons in China.

5. Donghu melon

Exquisite mesh, tastes like fragrant pear, sweet and crisp, with charming aroma of milk, fruit and wine.

6. Crispy hearts

The fruit is orange-red, crisp and juicy, with creamy taste and rich aroma. After eating, it overflows, and the aroma is scattered in the mouth for a long time.

7. Black eyebrows

Black eyebrows are late-maturing varieties, oval, dark green vertical stripes, bright green meat, fine and juicy, high sugar content, sticky mouth.

The above is the introduction of Hami melon varieties in Xinjiang. Hami melon is rich in variety resources. What other delicious varieties do you know?