How to make soup with antler mushrooms is as follows:

Materials: 200 grams of antler mushrooms, 100 grams of pork tenderloin, a pinch of salt, a pinch of June Fresh Extra Fresh Soy Sauce, a pinch of white pepper, 2 slices of ginger, 2 chili peppers, 1 egg.

1, prepare the required ingredients and seasonings.

2, antler mushrooms torn into strips, pork tenderloin fat cut into slices respectively. Chop ginger and chili pepper.

3, half a pot of water and a spoonful of salt, antler mushrooms into the pot of cold water, water boiled and fished out and drained.

4, pot with fat meat stir fry oil.

5, beat an egg.

6, the egg fried and add the right amount of water.

7, boil until the soup becomes white, add a spoonful of salt.

8, moderate amount of fresh soy sauce to taste.

9, add deer antler mushrooms, boil again.

10, finally put in the meat, chili and scallions, you can add moderate pepper.