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How to pickle shredded potatoes is the best and simple way to pickle shredded potatoes.
1, two shallots, 2 Jin of potatoes and four cloves of garlic. Hot and sour marinade: 1 scoop of Chili, 2 scoops of Chili noodles, 1 scoop of sugar, 1 scoop of salt, 1 scoop of chicken essence, 1 scoop of sour foam, 2 pieces of chives, 5 scoops of hot oil, 3 scoops of soy sauce, 1 scoop of oyster sauce and 4 scoops of vinegar.

2. Peel the potatoes, then wash them and cut them into shreds. Then rinse it with water several times, and be sure to wash off the excess starch.

3. Then prepare a pot and boil it. Then put the potatoes in, and be sure to cook them raw.

4. Take it out and drain the water. Then rinse with cold water until it is completely cool.

5. Continue to drain and put it into the big plate.

6, then put the marinade in, you can just grab it.