Mulberry is also known as mulberry fruit, as early as two thousand years ago, mulberry has been the Chinese emperor's imperial tonic, traditional medicine is recognized: mulberry has a thirst, nourishing Yin and blood, tonifying the liver and kidneys, solid essence of the fetus, hair and skin, tranquilize the mind, anti-fatigue, rheumatism and decongesting and other effects. Mulberry fermented wine brewed with mulberry, its effect is even better.
Many mulberry wine on the market may be high number of white wine soaked, its taste is not good; or there are some farmers own fermentation brewing, but the production conditions are relatively simple, the quality of wine body can not be guaranteed; and "Sang Ying" Mulberry Wine is an advanced equipment, scientific management of the regular distillery! Guangdong Mulberry Treasure" production, it is the only one in western Guangdong, organic mulberry fruit planting, mulberry fruit wine research and development, production, sales in one of the integrated enterprise, adhering to the 1915 in Panama won the Grand Medal of the first class in Guangdong Guanting Hall of the traditional craft of fruit wines to revitalize Guangdong Guanting Hall of fruit wines determined to do to the benefit of the people, the health of health wines in the heart, according to the "Mulberry" medicinal food is the same as wine, but the quality of wine is not guaranteed. Based on the efficacy characteristics of "medicine and food" of mulberry, we innovate and brew health wine with Chinese characteristics, and ambitiously build a famous brand in Guangdong.
"Mulberry Ying" mulberry fruit wine is a low-temperature fermentation of mulberry fruit juice, mulberry fruit wine contains nutrients, wine does not necessarily have; but wine contains the main nutrients, mulberry wine have, some of the main nutrients content is far more. Through the editorial information to make a comparison, in the mulberry surplus mulberry red wine, selenium content is more than 12 times the wine; resveratrol content is more than 10 times the wine; amino acid content is more than 9 times the wine; protein content is more than 8 times the wine; anthocyanin in mulberry fruit wine is more than 5 times the content of the wine. It can be seen that mulberry fruit wine is completely blue.
According to research and practice, both men and women drink pure fruit juice mulberry wine, there are unexpected benefits:
Men drink the benefits brought about by: tonifying the liver and kidneys to improve reproductive health sub-health lowering the three highs, prevention of cardio-cerebral vascular disease cancer prevention and anti-cancer strengthen the spleen and stomach, digestive
Ladies drink the benefits brought about by: nourishing the hair, weight loss and slimming beauty beauty, nourishing the yin, nourishing the blood! Protect the eyes, improve eye function to relieve eye fatigue
Gorgeous appearance is not inferior to any red wine, it is purple and red wine color deep, crystal bright; after drinking the body, not dry mouth, not on the head; to drink to the slightly intoxicated, comfortable and awake, the wine aroma fruity fragrance, refreshing and joyful.