Is salad oil the same as pepper oil? The raw materials of salad oil are black sesame powder, sesame and so on. They are obtained from green plants. Zanthoxylum bungeanum oil is an edible oil product which uses pepper as raw material to obtain aroma and flavor substances. Cook in salad oil pan for about 30 minutes. Remove the spice residue and add it to the bean paste. Stir-fry until dry, add spices and sesame seeds and soak for another two hours.
It tastes different. You can distinguish salad oil from Chili oil. Salad oil is hemp, and pepper oil is spicy. Salad oil is made from white sesame seeds. It is light yellow in color, rich in fragrance, elegant and attractive in appetite. Zanthoxylum bungeanum oil is ruddy in color, heavy in taste and rich in fragrance. Zanthoxylum oil is made from ginger, garlic, onion and star anise. Pickling pepper oil, pepper oil is relatively simple, Shanxi dry pepper, fresh green pepper each catty, add salad oil 5 catty, simmer for half an hour. Remember to clean the pepper with a strainer when you take the oil, so as not to affect the taste of the pepper. Rottweiler shared three common oils here. What new ideas and practices can be exchanged?
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